As more Chicago businesses ban straws, a look at 8 great alternatives

Using a disposable plastic straw these days is about as cool as choosing a Blackberry for your smartphone. You just wouldn’t do it.

Drinking from a disposable plastic straw is becoming so last century as people realize these mini tubes are harming ocean life (remember the viral video of a straw pulled from a turtle’s nose?) and clogging up our waterways.

According to Chicago’s Shedd Aquarium, which is pushing to reduce straw use with its #SheddtheStraw campaign, straws don’t biodegrade and are nearly impossible to recycle, so it’s likely every straw ever used still exists. Nearly 19 billion pounds of plastic end up in the ocean annually. Each day Americans, alone, use and toss 500 million straws — roughly the same weight as 1,000 cars.

Some restaurants and cities have pushed to ban straws. Starbucks recently committed to going nearly straw-free by 2020 and now uses sippy-cup type lids. Dozens of restaurants and bars across Chicago are agreeing to suck less — including Bar Pastoral, the Cherry Circle Room, the Chicago White Sox concession stands and The Dawson, among others.

%d bloggers like this: